Andreas Larsson 

World's Best Sommelier 2007

2001 Best Sommelier of Sweden
2002 Best Sommelier of Sweden
2003 Best Sommelier of Sweden
2004 Best Sommelier of Europe (Trophée Ruinart)
2005 Best Sommelier of Sweden
2005 Wine international Sommelier
2005 choosen by the Grand Jury Européen (GJE)
2007 Best Sommelier of the World

2008 Laureat of the Swedish Wine Academy Grand Prize

Andreas Larsson is currently the best Sommelier of the World

He is head Sommelier at Restaurant PM & Vänner in Sweden

He is today considered one of the leading wine tasters and travels all over the world where he´s hired as a consultant, lecturer, educator, speaker, wine taster.

He has a special affinity for the classical french vineyards, the new Bordeaux, the evolution in Spain, great Riesling, Sherry and Champagne.

AL started his career as a chef in 1990 after graduating from restaurant school and worked active as a chef for several years.

After some brief periods of combining the cuisine with playing Jazz music he decided to focus more on his interest for wine and the world of beverages.

After a lot of travelling and studies AL got his sommelier diploma at "Restaurangakademien" in Stockholm 1999. After that hs been amongst other things the head sommelier of the renowned Swedish Restaurant Bon Lloc * Guide Michelin.